Reşitpaşa Sarıyer is on a quiet street, away from the city center, and is a preferred place with its delicacies and pleasant ambiance.
The menus include different tastes and vary seasonally, the chef and co-owner Inanç Baykar and owner Melis Korkud ensure that food and service are always first class.
Celery and quince with olive oil, roasted neck and cabbage, one side of fennel salad, smoked acorn and green apple,
they are just a few of the exquisite but simple dishes.