Hilton İstanbul Bosphorus İstanbul

As the longest operating Hilton Hotel internationally, Hilton Istanbul Bosphorus has been offering traditional Turkish hospitality, comfort, consistency and timeless elegance since 1955. The hotel was a part of Conrad Hilton’s plans to expand throughout Europe. Following a tour near the end of 1950, Hilton returned home with a definite decision regarding Rome and Istanbul. […]

Oba Park Cafe & Wedding Restaurant Sarıyer

We witnessed the 43-year history of the ancient city of Istanbul. We are one of the oldest places in the city since the establishment date. We are trying to make our guests happy and leave great flavours in their palates with our tastes that didn’t change since the first day of Istanbul and are constantly […]

Taksim Hill Hotel Beyoglu Istanbul

TAXIM HILL HOTEL caters to its guests with its stylish decor and quality service. It is 1 minute from Istiklal Caddesi, 1 minute from the metro station, 1 minute from Atatürk Culture Center, 15 minutes from Lutfü Kırdar Congress Center, 21 km from Istanbul Atatürk Airport and 50 km from Sabiha Gökçen Airport. TAXIM HILL […]

Raffles Hotel & Restaurant Beyoglu Istanbul

True luxury is not just about what you do, it’s about how you feel. Raffles has gone out of its way to give you the warmest welcome, the richest experiences and the fondest of memories. And today the legend continues all around the world. From the classic colonial splendour of Raffles Singapore where it all […]

The Bervaze Ortadağ Wedding Place Sancaktepe Istanbul

The Bervaze Ortadağ Social Facilities is the second biggest social facility in Istanbul, which prioritizes its customer’s wishes, offers the city with natural views and invites you to be surrounded by nature near the city. Our facility is designed for you to have a comfortable and entertaining time. The 2nd largest social facility in Istanbul […]

Andaaz Restaurant Lahore City Pakistan

Andaaz is owned and operated by chef Ahmed Chema. He holds degrees in culinary arts and communication design. After completing his culinary arts education and serve safe certification he started working as a cook and has seventeen years of experience in hospitality industry. He currently owns three successful restaurants in Pakistan and provides consultancy. The […]