Hatay Gurme

Akdeniz Restaurant which was founded by Mehmet Deveci in 1985 in Istanbul, changed its place and changed its name as Akdeniz Hatay Sofrasi in 2007 summer to serve the forgotten flavours of the Antakya City where people from different ethnicities and religions lived together for centuries and formed a tremendous cuisine. We developed this cuisine with […]

Adanalı Hasan Kolcuoğlu Ataşehir

We are in Istanbul Ataşehir with our concept and service understanding that we developed together with Hasan Kolcuoğlu, the inventor of Adana Metrelik Kebabı. You should definitely taste the deliciousness that extends from Adana to Istanbul … First we equip your table with delicious appetizers. Then comes your kebab, which is served by our foreman […]

Beluga Fish Gourmet

SEA CAME TO ATAŞEHİR! The brand new “piping hot” fish restaurant in Ataşehir, Beluga Fish Gourmet, introduces sea food delicacies to the people of Ataşehir. Being the center of business and economy in the Anatolian side, Ataşehir has become a popular settlement trend. This elite place possessing a wide variety of restaurants offering A+ delicacies, […]